Check the coach position and seat layout of Train 07652 CPR J SPL online with CoachMitra. Find your coach location easily and plan your boarding hassle-free before your journey.
| Station | Arr. | Dep. | Halt | Dist. | Day |
|---|---|---|---|---|---|
| CHHAPRA (CPR) | -- | 22:15 | -- | 0 km | 1 |
| BALLIA (BUI) | 23:20 | 23:25 | 5h 0m | 66 km | 1 |
| GHAZIPUR CITY (GCT) | 00:15 | 00:25 | 10h 0m | 131 km | 2 |
| AUNRIHAR JN (ARJ) | 00:58 | 01:00 | 2h 0m | 171 km | 2 |
| VARANASI JN (BSB) | 02:20 | 02:30 | 10h 0m | 206 km | 2 |
| VINDHYACHAL (BDL) | 04:53 | 04:55 | 2h 0m | 289 km | 2 |
| PRAYAGRAJCHEOKI (PCOI) | 06:15 | 06:20 | 5h 0m | 362 km | 2 |
| MANIKPUR (MKP) | 10:28 | 10:30 | 2h 0m | 454 km | 2 |
| SATNA (STA) | 11:30 | 11:35 | 5h 0m | 532 km | 2 |
| MAIHAR (MYR) | 12:38 | 12:40 | 2h 0m | 567 km | 2 |
| KATNI (KTE) | 13:28 | 13:30 | 2h 0m | 630 km | 2 |
| JABALPUR (JBP) | 15:00 | 15:10 | 10h 0m | 721 km | 2 |
| NARSINGHPUR (NU) | 16:48 | 16:50 | 2h 0m | 805 km | 2 |
| GADARWARA (GAR) | 17:28 | 17:30 | 2h 0m | 849 km | 2 |
| PIPARIYA (PPI) | 17:58 | 18:00 | 2h 0m | 899 km | 2 |
| ITARSI JN (ET) | 18:50 | 19:00 | 10h 0m | 966 km | 2 |
| HARDA (HD) | 20:10 | 20:12 | 2h 0m | 1041 km | 2 |
| KHANDWA (KNW) | 23:20 | 23:25 | 5h 0m | 1149 km | 2 |
| BHUSAVAL JN (BSL) | 01:20 | 01:25 | 5h 0m | 1273 km | 3 |
| MANMAD JN (MMR) | 04:50 | 04:55 | 5h 0m | 1457 km | 3 |
| NAGARSUL (NSL) | 05:53 | 05:55 | 2h 0m | 1479 km | 3 |
| C SAMBHAJINAGAR (CPSN) | 07:45 | 07:50 | 5h 0m | 1568 km | 3 |
| JALNA (J) | 09:50 | -- | -- | 1631 km | 3 |
A train coach position refers to the specific sequence of carriages (coaches) relative to the engine. For 07652 CPR J SPL, knowing the coach position is crucial because Indian railway platforms are often long. By knowing if your coach (like B1, A1, or S1) is near the engine or at the rear, you can save yourself from a last-minute sprint across the platform when the train arrives.
Checking the coach layout for CPR J SPL is easy with CoachMitra:
While the coach sequence for 07652 is generally stable, always keep these three things in mind: